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Getting messy with Steven Bartlett and the Diary of a CEO team - Russell and Atwell

Getting messy with Steven Bartlett and the Diar...

Who wouldn't like to spend a Friday afternoon in a chocolate workshop, learning everything from bean to bar and then designing your own delicious fresh chocolates...? SO MUCH HAS HAPPENED IN A...

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Getting messy with Steven Bartlett and the Diar...

Who wouldn't like to spend a Friday afternoon in a chocolate workshop, learning everything from bean to bar and then designing your own delicious fresh chocolates...? SO MUCH HAS HAPPENED IN A...

1 comment
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Passion Fruit - from Brazil to Birmingham - Russell and Atwell

Passion Fruit - from Brazil to Birmingham

We LOVE launching new flavours and Steve especially relishes the challenge of figuring out how to blend amazing flavours together with our fresh chocolate concept. This blog is a little...

Passion Fruit - from Brazil to Birmingham

We LOVE launching new flavours and Steve especially relishes the challenge of figuring out how to blend amazing flavours together with our fresh chocolate concept. This blog is a little...

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2022 closes - what a year! - Russell and Atwell

2022 closes - what a year!

It’s a wrap! I’m writing this on the train on the way up to Newcastle to spend the day sampling our chocolates in the wonderful Fenwicks flagship food hall, it’s...

2022 closes - what a year!

It’s a wrap! I’m writing this on the train on the way up to Newcastle to spend the day sampling our chocolates in the wonderful Fenwicks flagship food hall, it’s...

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Where do you hide yours? - Russell and Atwell

Where do you hide yours?

No question has divided the country so profoundly since the launch of marmite in 1902.   This is serious stuff…should chocolate be kept in the fridge?   We ran a...

Where do you hide yours?

No question has divided the country so profoundly since the launch of marmite in 1902.   This is serious stuff…should chocolate be kept in the fridge?   We ran a...

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Two years, one million chocolates... - Russell and Atwell

Two years, one million chocolates...

2 years, 2 national TV appearances, 2 very grateful founders and 1 million chocolates! Time has flown by since we had the idea to create a fresh chocolate business and first...

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Two years, one million chocolates...

2 years, 2 national TV appearances, 2 very grateful founders and 1 million chocolates! Time has flown by since we had the idea to create a fresh chocolate business and first...

1 comment
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We’re finally (almost) back to normal! - Russell and Atwell

We’re finally (almost) back to normal!

We’re so excited to return to back to a ‘new normal’ – to soon re-open the site and to start to sell our fresh chocolates batch-by-batch over the coming weeks...

We’re finally (almost) back to normal!

We’re so excited to return to back to a ‘new normal’ – to soon re-open the site and to start to sell our fresh chocolates batch-by-batch over the coming weeks...

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